Meagan Schipanski This video describes dent corn, a highly productive crop grown primarily for carbohydrates for livestock feed and …
Dent Corn
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Meagan Schipanski This video describes dent corn, a highly productive crop grown primarily for carbohydrates for livestock feed and …
Patrick Byrne This video explains and illustrates the concept of hybrid vigor, the improved performance of offspring compared to …
Patrick Byrne Landraces are traditional varieties selected by farmers for adaptation to local conditions and food preferences. These varieties …
Patrick Byrne This video presents the wild ancestor of the tepary bean (Phaseolus acutifolius) and the domesticated form of …
Patrick Byrne This video describes several crops in the genus Phaseolus: common bean (P. vulgaris), scarlet runner bean (P. …
Patrick Byrne This video describes three legumes that are of relatively minor importance globally, but may be very significant …
Patrick Byrne This video describes the importance of soybeans for oil, livestock feed, and food products (including edamame), and …
Patrick Byrne This short video introduces the legume or pea family, one of the world’s most important families of …
Patrick Byrne This video introduces the crop grain amaranth and explains some of the changes that took place during domestication …
Patrick Byrne This video contrasts wild ancestors of common bean (Phaseolus vulgaris) with cultivated varieties and points out some …