Gayle M. Volk, Jenny Smith, Ashley N. Shepherd The purpose of this training is to demonstrate the process …
Walnut Pollen Cryopreservation
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Pecan Pollen Cryopreservation
Gayle M. Volk, Keith Kubenka, L.J. Grauke, Warren Chatwin, Ashley N. Shepherd The purpose of this training is …
Date Palm Pollen Cryopreservation
Gayle M. Volk, Ashley N. Shepherd, Annie Carolina Araújo de Oliveira, Robert R. Krueger The purpose of this …
Prunus Pollen Cryopreservation
Carolyn DeBuse, Ashley N. Shepherd, Gayle M. Volk The purpose of this training is to demonstrate the process …
An Overview of Pollen Cryopreservation
Gayle M. Volk, Ashley N. Shepherd, Katheryn Y. Chen The purpose of this chapter is to provide an …
Processing Maize Ears at the NCRPIS
Vivian Bernau Join Dr. Vivian Bernau at the North Central Regional Plant Introduction Station (NCRPIS) in Ames Iowa …
How the Genome Diversity of Major Crops Tells the Story of Their Evolution
Daily Coffee News, Jean Christophe Glaszmann, Claire Billot, Claire Lanaud This article discusses the importance of conducting and …
This year’s World Food Prize underscores the value of seed banks and their stewards
Rachel Cramer, KCUR Often described as the Nobel of food and agriculture, the $500,000 prize this …
USDA gene bank safeguards vital genetic materials for our food supply
Ellen Mahoney, KUNC KUNC interviews Dr. Daren Harmel and Dr. Hannah Tetreault, scientists at the USDA-ARS National Laboratory …
Preserving Papua New Guinea’s Sweetpotato Diversity
Crop Trust, Birte Komolong (NARI) Sweetpotato has been a vital crop in Papua New Guinea for over 400 …