Kathy Reitsma Cucurbits or gourds are a large group and are maintained across 4 different facilities in the …
Regenerating the Cucurbita pepo Collection
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Kathy Reitsma Cucurbits or gourds are a large group and are maintained across 4 different facilities in the …
Michael Mazourek, Cornell University, NAPB Virtual field tour with Michael Mazourek, Associate Professor, Plant Breeding and Genetics Section, School of …
Kathy Reitsma, Forrest Douglass, Candice Gardner Kathy Reitsma is the vegetable curator at the USDA North Central Regional Plant Introduction …
Tada Vargas, Emma Balunek, Katheryn Chen, Patrick Byrne The term ‘Three Sisters’ refers to corn (Zea mays), beans (Phaseolus vulgaris), …
Patrick Byrne, Meagan Schipanski, Deana Namuth-Covert This chapter provides an overview of Three Sisters agriculture, the Indigenous American tradition …
Patrick Byrne This video describes the three most commonly grown species of squash and pumpkins: Cucurbita pepo, C. moschata, …
Pat Byrne, Meagan Schipanski Colorado State University’s Agricultural Research, Development and Education Center (ARDEC) is located 4 miles north …