Gayle M. Volk, Jenny Smith, Ashley N. Shepherd The purpose of this training is to demonstrate the process …
Pistachio Pollen Cryopreservation
Category: eBook Chapters
Walnut Pollen Cryopreservation
Gayle M. Volk, Jenny Smith, Ashley N. Shepherd The purpose of this training is to demonstrate the process …
Pecan Pollen Cryopreservation
Gayle M. Volk, Keith Kubenka, L.J. Grauke, Warren Chatwin, Ashley N. Shepherd The purpose of this training is …
Date Palm Pollen Cryopreservation
Gayle M. Volk, Ashley N. Shepherd, Annie Carolina Araújo de Oliveira, Robert R. Krueger The purpose of this …
Prunus Pollen Cryopreservation
Carolyn DeBuse, Ashley N. Shepherd, Gayle M. Volk The purpose of this training is to demonstrate the process …
An Overview of Pollen Cryopreservation
Gayle M. Volk, Ashley N. Shepherd, Katheryn Y. Chen The purpose of this chapter is to provide an …
Foxtail Millet – Reintroduction to Taiwan
Hsin Yi Tseng, Yen Yu Lin, and Qing Xiong Ba Changing agricultural practices resulted in the gradual …
Amaranth ‘K432’ – Restoring Adapted Varieties
David Brenner Incorporation of amaranth grain into gluten-free foods is burgeoning. Much of the current supply is …
Enlaces a algunas publicaciones sobre las buenas prácticas en los bancos de germoplasma
Gayle Volk El propósito de este capítulo es proveer acceso rápido a recursos adicionales para las buenas …
Caso de estudio: Cultivares y especies silvestres de café
Gayle Volk, Sarada Krishnan El propósito de este capítulo es proporcionar información sobre el Coffea domesticado y …