Gayle M. Volk, Tara L. Moreau, Patrick F. Byrne This eBook provides chapters to introduce climate change and its impacts …
Conserving and Using Climate-Ready Plant Collections
Category: Climate Change
Cowpea Diversity 1: Origins and Importance
Colorado State University Center for Science Communication Vigna unguiculata is the legume commonly known as cowpea or black-eyed pea. These …
Sorghum Diversity 2: Breeding for Temperate Adaptation
Colorado State University Center for Science Communication Sorghum bicolor, also known as sorghum, is a diverse crop with varieties suited …
Crop Diversity Series Introduction
Colorado State University Center for Science Communication Crop genetic diversity is essential to global agriculture. This series explores the origins …
Introduction to Crop Wild Relatives
Gayle Volk and Patrick Byrne The purpose of this chapter is to demonstrate that food crops do not necessarily …