Commission on Genetic Resources for Food and Agriculture. The FAO developed these practical guides to supplement the Genebank Standards for Plant Genetic Resources for Food and Agriculture (2013). This growing series of technical manuals currently includes ‘Conservation of orthodox seeds in seed genebanks’, ‘Conservation in field genebanks’, ‘Conservation via in vitro culture’, ‘Conservation in genebanks of species producing non-orthodox seeds’, and ‘Conservation through cryopreservation’. The first three of these are available in multiple languages.
Practical guides for the application of the Genebank Standards for Plant Genetic Resources for Food and Agriculture
